Katie Button Biography
Katie Button is a renowned American Chef and restaurateur based in Asheville, North Carolina. She is the owner and executive chef of two highly acclaimed restaurants in Asheville, Curate, and Button & Co. Bagels. Katie Button began her career as a biomedical engineer, but soon realized her true passion was in the kitchen.
She went on to earn a degree in culinary arts from Johnson & Wales University. She honed her skills at several Michelin-starred restaurants in Spain, including El Bulli and Espai Sucre. In 2011, Katie and her husband Felix Meana opened Curate, a tapas bar that has since become one of the most popular and highly regarded restaurants in Asheville.
The restaurant features traditional Spanish small plates and has been recognized by several national publications, including Food & Wine and Bon Appetit. In 2019, Katie and Felix opened Button & Co. Bagels, a New York-style bagel shop in downtown Asheville. The shop has quickly become a local favorite and has been praised for its authentic bagels and house-made spreads.
Katie has received many honors including; Semi-finalist for the James Beard Rising Star Chef award from 2012 to 2013, James Beard finalist for the Rising Star Chef award, and Food & Wine magazine’s Best New Chefs of 2015.
Katie Button Age
Button was born in 1983, in South Carolina, United States. She is 39 years old as of 2022.
Katie Button Height
Button appears to be a woman of average height. She stands at an estimated height of 5 feet 5 inches. She is of moderate weight. Her hair is light brown and her eyes are brown too. Further details about her body measurements will be updated soon.
Katie Button Family
Button was born in South Carolina and raised in New Jersey, United States. She was born to her parents whose information, she has yet to disclose. Button has always been discreet about her personal life, therefore, not much is known about her. However, this information will be updated soon.
Katie Button Husband
Button is happily married to her husband Felix Meana. The couple has been married for years now. They have two children together. They have not disclosed much information about their marriage and kids. Button is more focused on her career and prefers to keep her personal life away from the public.
Katie Button Cookbook
In addition to her work in the kitchen, Katie Button is also a cookbook author. She published her first book in 2016. It’s titled Cúrate: Authentic Spanish Food from an American Kitchen. The book appreciates Spanish cooking and teaches readers how to create nice dishes using local ingredients.
Katie Button TV Shows | Magnolia Network
Katie stars in the tv series From The Source which premiered in November 2021. The series was launched by Magnolia Network and streams on Discovery+ and the Magnolia app. In the show, Katie explores the origins and stories behind various ingredients and spices. Another season of the show is set to premiere on May 31, 2023. She has also appeared on the National Geographic Channel series The World’s Best Chefs and CBS This Morning Saturday’s The Dish.
Katie Button Net Worth
Button’s net worth is estimated to be in the range of $1 million – $5 million as of 2022.
